※ Technical Parameter

※ Process Description:

▲ Efficient microbial aerobic fermentation;

▲ The contact surface with the material shall be made of high-quality 304 stainless steel , and other components shall be treated with stainless steel or carbon steel spray coating;

▲ Built in three-level deodorization system, self-reducing, no consumables, no odor;

▲ One button start, PLC+various sensors automatically control;

▲ Can be fed several times in batches; The reduction rate is over 95%;

▲ No sewage discharge, no need to add water during the process;

※ Applicable to restaurants and canteens with less than 50 people (Site space: 1000 * 1500 mm);